Friday, March 5, 2010

Pineapple Tea Punch

You will need:

a container of Pineapple Juice
a container of Pineapple Orange Banana Juice
1/2 cup of lemon juice
2 -3 cups of SUGAR
2 cups of really strong TEA... (like steeped with 3 - 4 family size tea bags)
2 1 liter Ginger Ales

Brew the tea...add & dissolve the sugar in tea while hot.
Cool the tea.

Mix everything up....but ginger ale. Freeze in large container...til slushy.

Chill ginger ale...til slushy.

Right before serving...scoop the juice mix into pitcher til 3/4 or so full.
Cap it off with the slushy ginger ale!!

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